2017 Banquet and Raffle

Views of the Blue Lemon Bistro, down town Salt Lake City

BANQUET DATE: Saturday February 11, 2017

WHERE: The Blue Room at the Blue Lemon Restaurant, 11073 Alpine Hwy. Highland, UT 84003

TIME: 6:00 p.m.

MENU: The amazing Deluxe Buffet option. A generous offering of some of the best food in Utah!

Cost: $20

The cost is $20 per person. If you pre-pay here online, by Thursday February 9, 2017 8am, you will secure a seat and receive 5 free raffle tickets at the door. (We need to give the Blue Lemon a headcount for meals.)

Online payment or payment at the door may be made by PayPal, VISA credit or debit cards, or other major credit cards.

Raffle and Awards Ceremony with no Dinner. If you would just like a chance at the raffle and to attend the awards ceremony, you may come for a cover charge of $5.

SPEAKER: Scott Larsen will be speaking on how he uses the drone in his training routine.

Raffle:

We have some excellent raffle items lined up including items donated from Western Sporting, Mike’s Falconry, Northwoods, KC Falconry Leashes, Stooper Falconry Equipment, Falcon Force, as well as many others. See Donor Page for list of donors and sponsors.

Donating Raffle Items. The Utah Sky Trials depends a great deal on the generous donations from so many. If you wish to donate items (which can be falconry related or not) please bring them to the Flights Friday or Saturday or to the banquet. If you wish to ship them, or have any questions regarding the banquet or raffle, please contact the Banquet and Raffle chairperson here.

Note: A portion of the proceeds from the raffle will be donated to the Utah Falconers Association for ongoing conservation efforts.

Thanks for your support!